![povitica](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEir2ujkJ-bDkfUdookMawc-1KW_DVmpf-Ou7Ixa0aoFUvqaWNQqjY45S_3WRM2q4SX5ZV4EF1j2ncDJhjV8ZCiBg53_vG82pBRwlYV65acHthsl23TOWAyF5cNjXEmSCsYsuFQpKApuVzg/s280/WalnutLoaf.jpg) |
Delicious AND pretty.
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This was my first Daring Baker challenge. How exciting. It was delicious, and surprisingly easy. I'll make it again if I ever come across a fantastic nut sale. Or I might train the crows outside my window to bring me nuts in exchange for. . . peanuts. Hmm. Maybe that won't work.
Dear internet, feel free to send me nuts.
Also, cash.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNOVONqnpIyZJKaUjcb-U4eEpI_XnpoVlGG3T88GSZEENClSw1MHMvFqeyFAzz5U5f9KsCZjr9flLotheNWFTQQntRfXkirAf0dQTDia1P7I9Q1lhWyoxGnlYuE8s1zdW55mMlzZJYIhU/s280/IngredientsPovitica.jpg) |
Let's not pretend that I eat Bannanas. I don't. |
![povitica](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjW7eVgiV_f1WSTbEaVSdQhGvx0-0XMAlBvN8VTTEPaLQWATq4MmQiLWgY0alAIovl603oSQU4L_c_gkAPWkSNd5MwwuHpFO7JJMZAodELvX_ZuYUf3sc334_sg72p02PAG03G1Q2vFydk/s280/PoppySeedLoaf.jpg) |
For secret reasons, this one didn't get eaten. |
The Daring Baker’s October 2011 challenge was Povitica, hosted by Jenni of The Gingered Whisk. Povitica is a traditional Eastern European Dessert Bread that is as lovely to look at as it is to eat!
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